The pioneer of edible landscaping will present the horticultural and culinary potential of plants little-known to cooks. Contributing to botanical and food diversity, food security and our nutritional health, we will eat their fruits, flowers, leaves or roots!
Program
The new flavours of landscaping
- Live
By: Guillaume Pelland, Founder and director, Paysage gourmand
Schedule
- Thursday november 19 from 11:00 to 11:45 (En direct)
- Friday november 20 from 14:00 to 14:45 (En direct)
Description
Targeted clienteles
Opening
- Open to everyone
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